Shank Lamb 2/Pack

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Lamb shanks are incredibly versatile and can be cooked in two delightful ways. For a rich and tender result, opt for a long, slow braise. But if you're pressed for time, sear them off and let your pressure cooker work its magic, reducing the cooking time by more than half! Whichever method you choose, you'll unlock the bold and irresistible flavors of the shank.

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